Everything on the ship is, “free.” It’s a loose term, “free.” More correctly, I could say, “paid for in
advance.” Nevertheless, all booze,
snacks and soft drinks available 24/7, laundry service, mailing and excursions
(for us) are at no extra charge. This is
nice. I don’t have a constant, worrisome
calculator running in my head.
The ship departed Escanaba in the evening, sailed all
night and the next port of call was Mackinac Island at 7AM. There are no cars or other motorized street
vehicles allowed on the island (except emergency vehicles). There are 600 horses stabled here and they
draw carriages which act as hotel shuttles, taxis and tour rides.
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Rob with the horses and carriage at the Grand Hotel |
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Lindy with Spencer and Archie |
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Some of the carriages are 3-horse carriages. You can see here who's the boss. |
Our carriage (also, “free”) was pulled by
Spencer and Archie, two black percheron draft horses, with Bridget as our
guide.
Percherons as a breed, incidentally,
are larger than Clydesdales, weighing in at 1,600-2,000 lb.
But there are no Clydesdales on the island.
Bridget says that percherons are smarter than
Clydesdales.
If that’s not true, why
does it take 8 of them to pull an empty beer wagon?
She might be biased.
After the tourist season, the horses are
removed from the island and taken to Pittsburg, MI to winter there.
Fort Mackinac was established by the British in
1780. The US gained control of the fort
in 1796. In 1812, the British, who never
really accepted the fact that they lost the Revolutionary War, decided to try
again. Thus, the 2-year long War of
1812. The US tried but couldn’t retake
the fort, but after Britain lost round 2, they gave the fort back to the US in
1815. Much of the fort has been rebuilt
but the ramparts and the stone Officers’ Quarters and a few other structures
are the originals built 225 years ago.
It was a functioning military fort until 1895 when it was decommissioned
and became part of Mackinac Island State Park.
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Reveille at Fort Mackinac |
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Enlisted men's barracks |
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Field hospital |
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Tea House - originally the mess |
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Kitchen in the Officer's Quarters |
Arch Rock is a point of interest on the island. It was formed by natural erosion but there is
an Indian legend explaining how a princess and her love affair with one of the
gods had something to do with it. The
limestone that comprises the arch is very rare in the Great Lakes region. The view of Lake Huron from the stairway that
goes up to the top of the 146-foot-high Arch Rock is spectacular. Lake Huron is the second biggest of the Great
Lakes (with the longest coastline) and one of the biggest bays on the Great
Lakes, Georgian Bay. Georgian Bay is so
big that early explorers considered it an additional Great Lake. From the top of the arch, we could see water
forever.
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Arch Rock |
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The view of Lake Huron from the top of Arch Rock |
There are no cheap places to stay on Mackinac
Island. You might stay at The Grand Hotel,
for example, if you are good for $1,100 to roughly $1,600/night. It was constructed in 93 days, made from
Michigan white pine and is considered a magnificent landmark and has the longest
porch in the world. We have been to the
island in the distant past and tried to pay a visit to The Grand but in those days,
men had to wear a jacket and tie and women, skirts or dresses, just to step
across the threshold. Since this type of
dress was not a part of our vacation vocabulary, we were barred from
entry. They have relaxed these
restrictions, now, and we were allowed entry.
We thought that, since we may never pass this way again, we should have
lunch here. The concierge advised us as
to the price/person: With drinks, tax
and tips, about $110. Well, it can’t be
that delicious. We hiked back to the
ship, instead.
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In the parlor of The Grand |
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In front of the longest porch in the world |
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Arrival at The Grand |
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The Grand Hotel, established 1887 |
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You can get a room here at the Island House for $600-1,200/night! |
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You can stay here at the Cloghaun Bed and Breakfast for $700/night but, hey, it includes breakfast! |
To help celebrate the birth of our nation, dinner
featured a whole lobster for each guest.
This was stunning and we had no idea how to attack such an animal. The waiters took charge and moved about the
dining room cracking and shelling and we feasted in luxury.
Fortunately, it was warmer weather on Mackinac Island, about
80F. It was shorts and t-shirt weather,
so later in the evening, there were several fireworks shows around the island. They could be seen in comfort from the top
deck of the ship where champagne flowed freely.
Happy birthday USA!
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Rob watches the evening harbor lights |
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This replica of the Statue of Liberty was donated to the city by the Boy Scouts. |
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Harbor lights |
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Yay! |
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God bless America! |
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Sunnie and Cubby celebrate the birth of the USA! |
Outstanding!!!
ReplyDeleteDelighted that your tour returned you to Mackinac Island.
When we arrived at the Grand Hotel in 2019, we noticed the hotel was Disneyland Perfect. It had been spiffed up to sell. It sold shortly after our visit.
We may be housebound, but your T-Logs have let us relive our younger days.
Happy Traveling.
Love,
F & L
Are there Mackinac peaches sold on the island? I always wondered whether these peaches were from this particular island. Perhaps you are too early for the peach season?
ReplyDeleteBob K
I grew up on the lower peninsula of Michigan - so close - and I have never been to Mackinac Island. Always wanted to go. Sounds like it’s a little more speedy than it was in the 60s. So sorry I missed it back then.
ReplyDeleteI meant to say spendy and it autocorrected to speedy.
ReplyDeleteLove that hotel !!
ReplyDeleteCoincidentally, my niece,( and God Child ), in Raleigh has been telling me about the Haywood house where fussy people like to get married. It was built in 1769.
Percheron are French, and I think the Clydesdale are Scott.
Is it hot up there?
Wow! Very nice place but way over my price!
ReplyDeleteF. Flemming – QC, Az, 07/06/24 – Well I have to admit you guys are making all the top stops! And from your report it sounds like it could be an expensive layover. BTW didn’t they film a movie there, with Christopher Reeve? For the life of me I can’t remember the title. But I remember in the review they mentioned it was filmed in Ft. Mackinac. Lobster for the fourth! Now that and the free-flowing champagne will remain a memorable event in your life. Well, it’s good to hear the weather warmed up. Hopefully, you and Rob won’t need to don your artic outfits for the remainder of the trip. You know the news down here reports roughly 9 percent of the country can expect to experience dangerous heat levels. Stay thirsty!! Frank
ReplyDeleteWow! That is incredibly interesting.
ReplyDeleteBeats 130 degrees in Death Valley 😃
The movie was Somewhere in Time. I have always wanted to go to Mackinac Island but it appears that I will never stay on Mackinac Island! - Kitty
ReplyDelete